about chamomile

chamomile

Chamomile -earth apple

Herbaceous plant species of the vehicles. Of this plant from the Baltic region and the English used it four hundred years ago to ease the pain of the head and before that the Greeks used it for the same purpose. Taste over some thing and therefore unfrequently used in cooking, but add a small amount of food as it reduces the fat content in it. Papers with him to eat for two months alleviate chronic headaches, and alleviate the effects of menstruation. There are two types of chamomile are known, the first Muammar and grow to a height (10 - 30 cm). The second type is land and an annual and grows to a height of 75 cm. The first type holds sheets of blank paper and the heart of the yellow color, and is used in the preparation of chamomile syrup (which does not differ prepared for preparing tea). And other uses of chamomile as an industry perfumes, and medicines, hair dyes yellow, and is also entered in the manufacture of some fungicides. Chamomile produces a lot of seeds make it breeds strength

Cultivation of chamomile

Chamomile need for abundant sunshine to grow well। Is sowing on the surface of the soil in temperate months, and can be planted also in the form of seedlings (seedlings). Due to the rapid spread of chamomile (as was the case when the mint is recommended) grown in large areas of some thing happened (a minimum of 1 * 1 m) and not in small vessels

The benefits of chamomile

Is drinking chamomile - after boiling in water - soothing syrups. It is also an effective treatment for insomnia, and anxiety, and problems with bone

Preventive measures

Chamomile is considered safe herbs, but it may show some symptoms in some people as a result of Alivrad in drink, such as nausea, for example